There’s nothing quite like the perfect coffee smoothie to kick-start your day. It’s creamy, rich, and packed with the bold flavors of coffee that we all love. Whether you need a morning pick-me-up, a midday energy boost, or a delicious way to satisfy your sweet cravings, this smoothie has got your back. Plus, it’s ridiculously easy to make. Trust me, once you try this, it’s going to be on repeat in your kitchen!

Why You’ll Love Coffee Smoothie

Name: Coffee Smoothie
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 1 cup cold brewed coffee (or chilled espresso); 1 frozen banana; ½ cup milk (dairy or non-dairy); ¼ cup rolled oats (optional, for thickness); 1 tablespoon peanut butter or almond butter; 1 tablespoon honey or maple syrup (optional, for sweetness); ½ teaspoon vanilla extract; ½ teaspoon cinnamon (optional); ½ cup ice cubes

This recipe isn’t just about the ingredients—it’s about creating moments. Whether you’re sipping it on the go, enjoying a slow morning, or looking for a delicious post-workout treat, this smoothie is here for you. Here’s why it’s a favorite:

Versatile: Enjoy it as a breakfast replacement, an afternoon treat, or even a pre-workout boost.

Budget-Friendly: Uses simple, everyday ingredients that won’t break the bank.

Quick and Easy: Ready in just a few minutes—perfect for busy mornings.

Customizable: Adjust the sweetness, add protein, or blend in extra flavors like chocolate or cinnamon.

Crowd-Pleasing: A guaranteed hit with coffee lovers. It’s the perfect mix of indulgence and energy in one glass.

Ingredients

Ingredients in Coffee Smoothie

Here’s the magic of this smoothie—it’s made with just a handful of simple ingredients, yet it tastes like a café-style treat. Let’s break it down:

Cold Brew or Strong Coffee: The star of the show. A rich, smooth coffee base gives this smoothie its bold flavor. You can use cold brew for a milder taste or espresso for an extra kick.

Banana: Adds natural sweetness and a creamy texture. Frozen banana works best for a thick, frosty consistency.

Milk: Helps create a smooth, velvety texture. Use dairy or non-dairy milk like almond, oat, or coconut milk.

Yogurt: Adds creaminess and a slight tang, balancing out the bold coffee flavor.

Sweetener: Optional, but if you like a little extra sweetness, honey, maple syrup, or a sugar-free alternative works well.

Ice Cubes: Helps keep everything cool and thick without watering it down.

Vanilla Extract: Enhances the flavor and adds a subtle sweetness.

Cocoa Powder or Chocolate Chips: Optional, but if you love a mocha twist, this is a game-changer!

Instructions

Blend the Ingredients

In a blender, combine cold brew or strong coffee, banana, milk, yogurt, sweetener (if using), ice cubes, and vanilla extract. If you’re adding cocoa powder or chocolate chips, toss them in now. Blend until smooth and creamy.

Adjust Consistency

Check the texture. If you prefer a thicker smoothie, add more ice or frozen banana. If it’s too thick, splash in a little more milk and blend again.

Serve Immediately

Pour into a glass and enjoy right away. Top with whipped cream, a sprinkle of cocoa powder, or even a drizzle of caramel for an extra treat.

Nutrition Facts

Servings: 1

Calories per serving: Approximately 200-250 (varies based on ingredients used)

Preparation Time

Prep Time: 5 minutes

Cook Time: 0 minutes

Total Time: 5 minutes

How to Serve Coffee Smoothie

This smoothie is perfect on its own, but here are a few fun ways to enjoy it:

With breakfast: Pair it with a slice of toast, oatmeal, or a protein bar.
As a post-workout drink: Add a scoop of protein powder for a recovery boost.
Dessert-style: Top with whipped cream and a dusting of cinnamon for a café-style treat.
Iced latte twist: Pour it over ice and sip it like a chilled coffee drink.

Additional Tips

Use frozen banana for the creamiest texture.
Make it dairy-free by using almond, oat, or coconut milk.
Want more protein? Add a scoop of vanilla or chocolate protein powder.
For an extra energy boost, throw in a teaspoon of chia seeds or flaxseeds.
If you love chocolate, try melting a little dark chocolate and drizzling it on top before serving.

FAQs

Can I make this smoothie ahead of time? Yes, but it’s best enjoyed fresh. If you must prep it in advance, store it in the fridge for up to 24 hours and give it a quick blend before drinking.

Can I use instant coffee instead of brewed coffee? Absolutely! Just dissolve a teaspoon of instant coffee in a little hot water, let it cool, and use it in place of cold brew.

How can I make this smoothie keto-friendly? Skip the banana and use heavy cream or coconut milk instead of regular milk. Add a low-carb sweetener if needed.

What’s the best way to make it extra thick? Use a frozen banana and reduce the milk slightly. You can also add a handful of ice cubes.

Can I add protein powder to this smoothie? Yes! A scoop of vanilla or chocolate protein powder blends in beautifully for an extra boost.

Is this smoothie kid-friendly? If serving to kids, use decaf coffee or swap it out for chocolate milk.

Can I turn this into a smoothie bowl? Definitely! Use less milk for a thicker consistency, pour into a bowl, and top with granola, nuts, or chocolate chips.

What’s the best milk to use? It depends on your preference! Almond milk is light, oat milk is creamy, and coconut milk adds a subtle tropical taste.

Can I make this without a banana? Yes! Swap the banana for ½ an avocado or a few tablespoons of Greek yogurt for creaminess.

How do I make this smoothie sweeter without sugar? Try adding a date, a splash of vanilla extract, or a drizzle of maple syrup for natural sweetness.

Conclusion

This coffee smoothie is the perfect balance of rich coffee flavor, creamy texture, and natural sweetness. It’s quick to make, endlessly customizable, and so delicious that you’ll want to make it every morning. Whether you’re a coffee lover, a smoothie enthusiast, or just someone who enjoys a good treat, this one’s a must-try. Blend it up and enjoy—your taste buds will thank you!

Coffee Smoothie

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews

Author: Ikram
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: 1 large smoothie 1x
Category: Breakfast, Beverage
Method: Blending
Cuisine: American

Print Recipe

Description

This energizing coffee smoothie is the perfect way to start your day! Made with brewed coffee, banana, and a creamy blend of milk and oats, it’s a delicious and healthy alternative to a regular iced coffee. Perfect for a quick breakfast or post-workout boost!