Crack Chicken Sliders | EasyRecipesFlash

Crack Chicken Sliders

Indulge in our mouthwatering Crack Chicken Sliders – a creamy, cheesy delight that brings together tender shredded chicken, ranch seasoning, and crispy bacon, all nestled in soft slider rolls. Ideal for game day or casual gatherings, these sliders are sure to be a crowd-pleaser.

Why You Will Love This Recipe

These Crack Chicken Sliders are not just delicious; they’re incredibly easy to prepare! The combination of ranch seasoning and cream cheese creates a rich flavor profile, while the crispy bacon adds a delightful crunch. Perfectly portioned for sliders, they are a finger-food favorite that everyone will enjoy. Plus, they can be whipped up in under 40 minutes, making them a great choice for spontaneous gatherings.

Ingredients

Before diving into the cooking process, here’s what you’ll need to create these delectable sliders:

  • 3 cups cooked shredded chicken (rotisserie recommended)
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup cooked bacon, crumbled
  • 1 packet ranch seasoning mix (or 3 tbsp homemade)
  • 12 slider rolls or Hawaiian rolls
  • 2 tablespoons butter, melted
  • 2 tablespoons chopped green onions for garnish

Directions

Follow these simple steps to whip up your Crack Chicken Sliders:

  • Step 1: Preheat your oven to 350°F (175°C). Grease a baking dish or line it with parchment paper.
  • Step 2: In a large bowl, combine the shredded chicken, cream cheese, cheddar cheese, crumbled bacon, and ranch seasoning mix. Stir until well-combined and creamy.
  • Step 3: Slice the slider rolls in half horizontally. Place the bottom halves in the prepared baking dish.
  • Step 4: Spoon the chicken mixture evenly over the bottom halves, then place the top halves of the rolls on top.
  • Step 5: Drizzle the melted butter over the top of the slider rolls to enhance flavor and promote crispiness.
  • Step 6: Cover the baking dish with aluminum foil and bake for 15 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the tops are golden and the filling is heated through.
  • Step 7: Remove from the oven and sprinkle with chopped green onions for a fresh touch. Serve warm and enjoy your delicious, creamy sliders!

Nutritional Information

  • Prep Time: 10 minutes
  • Baking Time: 25-30 minutes
  • Total Time: 35-40 minutes
  • Calories: Approximately 300 kcal per serving
  • Servings: 12 servings

Pro Tips for Making Crack Chicken Sliders

To elevate your Crack Chicken Sliders even further, consider these tips:

  • Use homemade ranch seasoning for a fresh and personalized flavor.
  • Add a layer of sliced jalapeños for a spicy kick!
  • Substitute crispy fried onions for bacon to cater to vegetarians.
  • Experiment with different cheeses like pepper jack or mozzarella for variety.
  • Try serving with a side of pickles or dipping sauces for an extra flavor boost.

Related Recipes

If you enjoyed making Crack Chicken Sliders, consider trying these delicious recipes:

FAQs about Crack Chicken Sliders

1. Can I make the filling ahead of time?

Yes, you can prepare the filling a day in advance and store it in the refrigerator. Just assemble and bake when ready.

2. Can I freeze the sliders?

Absolutely! After baking, allow them to cool, wrap them tightly, and freeze. Reheat in the oven when ready to serve.

3. What can I use instead of chicken?

You can substitute shredded turkey or a plant-based chicken alternative for a different protein option.

4. How can I make this recipe healthier?

Use low-fat cream cheese and turkey bacon to reduce calories and fat content.

5. Can I add vegetables to the filling?

Yes! Chopped spinach, bell peppers, or diced onions can enhance the flavor and add nutrition.

Conclusion

Crack Chicken Sliders are the ultimate game day snack or party dish that everyone will rave about. With their creamy, cheesy goodness and the rich flavor from ranch seasoning, they’re sure to be a hit at your next gathering. So grab your ingredients, follow our simple steps, and enjoy these delicious sliders that are quick to prepare and packed with flavor!

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