Blueberry coffee cake is a delightful treat brimming with fresh blueberries and topped with a rich, buttery streusel. Perfect for breakfast, brunch, or as a sweet afternoon snack, this coffee cake makes a beautiful addition to any holiday gathering or weekend morning. The combination of juicy blueberries and a crunchy topping creates a cake that will soon become a favorite in your recipe rotation.
Why You Will Love This Recipe
This blueberry coffee cake is moist, flavorful, and loaded with bursting blueberries. The buttery streusel topping adds a crunchy texture that beautifully contrasts the soft cake. It’s an easy recipe that can be made quickly, making it perfect for last-minute get-togethers or cozy weekends. Moreover, it stores well, allowing you to enjoy it for several days after baking.
