Chicken Zucchini Casserole with Stuffing Mix is your go-to comfort food, perfect for family dinners, potlucks, or easy make-ahead meals. This creamy, cozy casserole combines tender chicken, seasonal zucchini, and a delicious stuffing topping that will have everyone coming back for seconds. Not only is it easy to prepare, but it’s also a delightful way to sneak in some veggies!
Why You Will Love This Recipe
This casserole is packed with flavor and texture. The creamy base from the sour cream and cream of chicken soup contrasts nicely with the crunchy, buttery stuffing topping. Plus, it’s a fantastic way to use up any extra zucchini you might have during the summer months. Whether you’re feeding a crowd or just looking for a quick weeknight dinner, this dish is sure to satisfy.
Pro Tips for Making Chicken Zucchini Casserole with Stuffing Mix
- Use Cooked Chicken: Rotisserie chicken works wonders, saving you time and infusing more flavor.
- Add More Veggies: Feel free to include bell peppers, mushrooms, or spinach for added nutrition.
- Make It Ahead: Prepare the casserole a day in advance and simply bake when ready to serve.
- Spice It Up: Use different seasonings like Italian herbs or Cajun spices to elevate the flavor.
- Keep It Moist: If it seems too dry after baking, drizzle a bit of chicken broth over the casserole before serving.
