This dish is incredibly easy to make with fresh ingredients that enhance its flavor profile:
- 250 g fresh asparagus, trimmed and chopped
- 200 g cherry tomatoes, halved
- 300 g ravioli
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh basil or parsley for garnishing (optional)
Directions
Follow these simple steps to create your delightful garden fresh asparagus and tomato ravioli toss:
- Step 1: Bring a large pot of salted water to a boil over medium-high heat.
- Step 2: Add the ravioli and cook according to package instructions until al dente, usually about 4-5 minutes.
- Step 3: During the last two minutes of cooking, add the chopped asparagus to the pot with the ravioli.
- Step 4: Once cooked, reserve 1 cup of pasta water, then drain the ravioli and asparagus mixture.
- Step 5: In a large skillet, heat the olive oil over medium heat. Add the cherry tomatoes and sauté for about 2-3 minutes until they begin to soften.
- Step 6: Add the drained ravioli and asparagus to the skillet, tossing gently to combine.
- Step 7: If the mixture seems dry, add some reserved pasta water to achieve your desired consistency.
- Step 8: Season with salt and pepper to taste, and toss to coat evenly. Cook for an additional minute.
- Step 9: Remove from heat and serve immediately, garnishing with fresh basil or parsley if desired.
FAQs
1. Can I use frozen ravioli for this recipe?
Yes, frozen ravioli can be used. Just adjust the cooking time according to the package instructions.
2. What type of ravioli is best for this dish?
Cheese ravioli or those filled with seasonal vegetables pair well with the asparagus and tomatoes.
3. Can I add protein to this dish?
Absolutely! Grilled chicken, shrimp, or even tofu can be added for a heartier meal.
4. Is this dish suitable for meal prep?
Yes, this dish can be stored in the refrigerator and enjoyed within 3-4 days. Just reheat gently before serving.
5. How can I store leftover ravioli toss?
Store any leftovers in an airtight container in the refrigerator for up to 4 days. You can reheat it in the microwave or on the stove with a splash of olive oil.
Conclusion
Garden Fresh Asparagus and Tomato Ravioli Toss is more than just a meal; it’s a dish that celebrates the simplicity and vibrancy of spring. With minimal effort and fresh ingredients, you can delight your family or guests with a flavorful dish that’s as pretty as it is delicious. So head to your kitchen, gather your ingredients, and let the refreshing flavors take you on a delightful culinary journey!
