Gather the following ingredients to prepare Baked Salmon in Foil with Asparagus and Lemon Garlic Butter Sauce:
- 4 salmon fillets (about 6 oz each)
- 1 bunch of asparagus, trimmed
- 4 tablespoons of unsalted butter, melted
- 2 cloves garlic, minced
- 1 lemon, thinly sliced
- Salt and pepper to taste
- Fresh parsley (optional, for garnish)
Directions
Follow these simple steps to create your delicious Baked Salmon in Foil:
- Step 1: Preheat your oven to 400°F (200°C).
- Step 2: Cut four pieces of aluminum foil, each about 12 inches long.
- Step 3: Place one salmon fillet in the center of each foil piece.
- Step 4: Arrange asparagus around the salmon.
- Step 5: In a small bowl, mix melted butter with minced garlic, salt, and pepper.
- Step 6: Drizzle the garlic butter mixture over the salmon and asparagus.
- Step 7: Layer lemon slices on top of each salmon fillet.
- Step 8: Fold the edges of the foil over to seal the packets securely.
- Step 9: Place the foil packets on a baking sheet and bake in the preheated oven for 15-20 minutes or until the salmon is cooked through.
- Step 10: Remove from the oven and let the packets sit for a couple of minutes before carefully opening.
- Step 11: Garnish with fresh parsley if desired and serve immediately.
Frequently Asked Questions
1. Can I use frozen salmon for this recipe?
Yes, you can use frozen salmon, but ensure it is fully thawed before cooking for even results.
2. How can I tell if the salmon is fully cooked?
The salmon should be opaque and flake easily with a fork when fully cooked. Use a food thermometer to check that it reaches an internal temperature of 145°F (63°C).
3. What other vegetables can I add to the foil packets?
You can add a variety of vegetables such as bell peppers, zucchini, or cherry tomatoes for added flavor and nutrients!
4. Can I prepare the packets in advance?
Absolutely! You can assemble the packets a few hours ahead of time and store them in the refrigerator until ready to bake.
5. What should I serve with baked salmon?
This dish pairs well with rice, quinoa, or a fresh green salad for a balanced meal.
Conclusion
Baked Salmon in Foil with Asparagus and Lemon Garlic Butter Sauce is a delicious and healthy meal that is remarkably easy to prepare and clean up. This recipe not only provides a nutritious option for dinner but also delivers on flavor. Try this delightful dish tonight, and enjoy the simplicity and taste it brings to your dining table!
