Description

Enjoy a fresh twist on a classic favorite with this Chicken Caesar Croissant Sandwich. Tender grilled chicken, crisp romaine lettuce, and tangy Caesar dressing are layered between a flaky, buttery croissant for a satisfying lunch or light dinner. The combination of savory chicken and refreshing salad elements creates a perfect balance of flavors and textures, enhanced with Parmesan cheese and optional crunchy croutons.

Ingredients

Units Scale

For the Chicken:

2 boneless, skinless chicken breasts

Salt and pepper, to taste

1 teaspoon garlic powder

1 tablespoon lemon juice

1 tablespoon olive oil

For the Caesar Dressing:

1/4 cup mayonnaise

1 teaspoon anchovy paste (optional)

1 garlic clove, minced

2 tablespoons grated Parmesan cheese

1 tablespoon lemon juice

1/2 teaspoon Worcestershire sauce

Salt and pepper, to taste

For the Sandwich:

2 fresh croissants (store-bought or homemade)

2 cups chopped romaine lettuce

1 tomato, thinly sliced

Extra Parmesan shavings (for garnish)

Optional: A handful of croutons for added crunch

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Instructions

Prepare the Chicken:
- Season the chicken breasts with salt, pepper, garlic powder, and lemon juice.
- Drizzle with olive oil and grill over medium-high heat for about 6-8 minutes per side until fully cooked.
- Allow the chicken to rest for a few minutes before slicing thinly.
Make the Caesar Dressing:
- In a small bowl, combine mayonnaise, anchovy paste (if using), minced garlic, grated Parmesan, lemon juice, and Worcestershire sauce.
- Season with salt and pepper to taste. Mix well until smooth.
Assemble the Sandwich:
- Slice the croissants in half horizontally.
- Layer the bottom half with chopped romaine lettuce, sliced tomato, and the grilled chicken slices.
- Drizzle a generous amount of Caesar dressing over the filling.
- Sprinkle extra Parmesan shavings and add croutons if desired.
- Top with the other half of the croissant.

Serve:
- Serve immediately while the croissant is fresh and the chicken is warm. Enjoy as a hearty lunch or a light dinner.

Notes

For an extra flavor boost, you can marinate the chicken for 30 minutes before grilling.
The chicken can also be baked if a grill isn’t available.
Adjust the Caesar dressing ingredients to your personal taste preferences.
This sandwich is best enjoyed fresh, but you can pack leftovers in an airtight container for up to a day.

Nutrition

Serving Size: 1 sandwich (~300g)
Calories: 500 kcal
Sugar: 4 g
Sodium: 700 mg
Fat: 28 g
Saturated Fat: 10 g
Unsaturated Fat: 18g
Trans Fat: 0g
Carbohydrates: 40 g
Fiber: 3 g
Protein: 30 g
Cholesterol: 80 mg