Chocolate Cheesecake Trifle

Here’s what you need to make this delicious Chocolate Cheesecake Trifle:

• Cheesecake Layer:
  • 16 ounces cream cheese, softened
  • 1 cup powdered sugar
  • ¼ cup unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • ½ teaspoon sea salt
  • ¼ cup Baileys Irish Cream
• Chocolate Whipped Cream:
  • 1 cup heavy whipping cream, chilled
  • 2 tablespoons Baileys Irish Cream
  • 1 teaspoon vanilla extract
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons powdered sugar
• Additional:
  • 20 Oreo cookies, crushed

Instructions

Follow these simple steps to create your heavenly Chocolate Cheesecake Trifle:

• Step 1: In a mixing bowl, beat the softened cream cheese with an electric mixer until smooth.
• Step 2: Gradually add in the powdered sugar, cocoa powder, vanilla extract, sea salt, and Baileys Irish Cream. Beat until the mixture is creamy and well combined.
• Step 3: In another chilled bowl, whip the heavy cream until it starts to thicken. Add the Baileys, vanilla extract, cocoa powder, and powdered sugar, continuing to whip until stiff peaks form.
• Step 4: In a trifle dish or individual serving glasses, start layering with crushed Oreo cookies, followed by the cheesecake mixture, then the chocolate whipped cream. Repeat the layers until all ingredients are used, finishing with a layer of whipped cream on top.
• Step 5: Cover and refrigerate the trifle for at least 1 hour before serving to allow the flavors to meld. Optionally, garnish with extra crushed Oreos or chocolate shavings for an extra touch.

Pro Tips for Making Chocolate Cheesecake Trifle

• Ensure your cream cheese is fully softened to avoid lumps when mixing.
• Chill your beating bowl and whisk for the whipped cream for a fluffier texture.
• Add a variety of toppings such as chocolate drizzle or fresh berries for decoration when serving.
• If you’d like to make this trifle ahead of time, it can be stored in the fridge for a couple of days, but keep in mind the texture of the cookies may soften over time.
• This recipe can be easily customized—swap out Oreos for your favorite cookies, or use flavored whipped cream for a unique twist.

Frequently Asked Questions

• Can I make this trifle in advance? Yes, you can prepare it a day in advance, just keep it sealed in the fridge.
• Is there a non-alcoholic version of this recipe? Absolutely! You can omit the Baileys and substitute it with additional vanilla extract or chocolate milk.
• Can I freeze the trifle? It is not recommended to freeze the trifle, as the whipped cream may separate upon thawing.
• What can I use instead of Oreos? You can use any chocolate sandwich cookies or even brownie pieces for a different texture.
• How long does the trifle last in the fridge? The trifle will last for about 2 to 3 days in the refrigerator if stored properly.

Conclusion

Indulging in a Chocolate Cheesecake Trifle means experiencing layers of rich flavor and delightful textures, perfect for satisfying your sweet cravings. Easy to assemble and visually stunning, this dessert will elevate any occasion, combining simplicity with an air of elegance. Whether you’re entertaining guests or simply treating yourself, this recipe is sure to delight!