As the heart of any recipe, the ingredients in Classic Southern Pea Salad are crucial for achieving the perfect balance of flavors. Here are the ingredients you will need:
- 1 (16-ounce) package of frozen sweet peas, thawed (canned peas work too)
- 2 eggs, hard-boiled and chopped
- 4 to 6 slices of bacon, cooked until crisp and crumbled (or 1 cup of cooked and chopped ham, optional)
- 1/2 cup chopped green onions (or regular onions)
- 1 cup shredded cheddar cheese (or your favorite cheese)
- 1/2 cup mayonnaise
- 1/4 teaspoon black pepper
- Optional: a pinch of salt or a splash of apple cider vinegar for extra tang
Directions
Making Classic Southern Pea Salad is straightforward. Follow these easy steps to whip up this delicious dish:
- Step 1: In a large bowl, combine thawed sweet peas, chopped hard-boiled eggs, crumbled bacon or diced ham, chopped green onions, and shredded cheese.
- Step 2: Add mayonnaise and black pepper to the mixture. Stir gently until everything is well-coated.
- Step 3: Taste the salad and adjust seasoning if needed. If you prefer it saltier or with more tang, feel free to add salt or apple cider vinegar.
- Step 4: Cover the salad and refrigerate for at least 1 hour before serving to allow the flavors to meld.
- Step 5: Serve chilled, and enjoy a Southern classic!
FAQs
1. Can I use canned peas instead of frozen?
Yes, canned peas can work in this recipe, but be sure to drain and rinse them before using to remove excess sodium.
2. How long does the salad last in the fridge?
The salad can last up to 3 days in the refrigerator when stored in an airtight container.
3. Can I make this salad vegan?
Yes! Use vegan mayonnaise, omit the bacon and eggs, and substitute with ingredients like avocado for creaminess.
4. Is there a gluten-free version of this recipe?
Yes, this recipe is naturally gluten-free since it doesn’t use any gluten-containing ingredients. Just ensure your mayonnaise is also gluten-free.
5. What are some good serving suggestions?
This salad pairs beautifully with grilled meats, sandwiches, or as part of a buffet spread at gatherings.
Conclusion
Classic Southern Pea Salad is not only a delightful dish but also a versatile one that can easily adapt to your preferences and dietary needs. With its creamy texture and savory toppings, it’s bound to be a crowd-pleaser at your next gathering. So gather the ingredients, follow the steps, and enjoy this Southern treat with family and friends!