Here’s what you need to whip up this delectable orzo salad:
- 1 cup orzo pasta
- 1/2 cup dried cranberries
- 1/2 cup crumbled goat cheese
- 2 cups baby spinach, roughly chopped
- 1/4 cup chopped walnuts or pecans, toasted
- 2 tablespoons chopped fresh parsley
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 1 teaspoon honey
- Salt and black pepper, to taste
Directions
- Step 1: Cook the orzo according to the package instructions. Once done, drain and rinse under cold water to cool.
- Step 2: In a large bowl, combine the cooked orzo, dried cranberries, crumbled goat cheese, chopped spinach, toasted nuts, and fresh parsley.
- Step 3: In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper until well combined.
- Step 4: Pour the dressing over the salad mixture and toss gently to coat all ingredients.
- Step 5: Chill the salad for 10-15 minutes to allow flavors to blend, or serve at room temperature.
Frequently Asked Questions
1. Can I make this salad in advance?
Absolutely! This salad can be made a few hours in advance. Just keep it chilled until you’re ready to serve.
2. What can I substitute for goat cheese?
If you’re not a fan of goat cheese, feta cheese or blue cheese are great alternatives that will still add a creamy texture.
3. Can I add protein to this salad?
Yes! Grilled chicken or chickpeas are excellent additions to make this salad more filling and nutritious.
4. How long does this salad keep in the refrigerator?
The salad can be stored in an airtight container in the refrigerator for up to three days.
5. Is it gluten-free?
Orzo is made from wheat, so this salad is not gluten-free. You can use gluten-free pasta alternatives if needed.
Conclusion
This Cranberry and Goat Cheese Orzo Salad is a refreshing and nutritious choice for any meal. With its vibrant flavors and beautiful presentation, it’s sure to become a favorite in your recipe rotation. Perfect for family gatherings, potlucks, or a light lunch, this salad proves that healthy eating can be both delicious and satisfying. Try it out today and experience the incredible taste of this delightful dish!
