Easy Banana Caramel Peanut Butter Cheesecake | EasyRecipesFlash

Easy Banana Caramel Peanut Butter Cheesecake

Here’s everything you’ll need to create this luscious cheesecake:

  • Graham Cracker Crust:
    • 2 cups graham cracker crumbs
    • ½ cup unsalted butter, melted
  • Cheesecake Filling:
    • 8 ounces cream cheese, softened
    • 1 cup creamy peanut butter
    • 8 ounces Cool Whip
    • 3 ripe bananas, sliced
    • 1 cup caramel sauce (store-bought or homemade)

Directions

Follow these simple steps to create your cheesecake:

  • Step 1: Preheat your oven to 350°F (175°C).
  • Step 2: In a mixing bowl, combine graham cracker crumbs and melted butter. Mix until well combined.
  • Step 3: Press the mixture firmly into the bottom of a 9-inch springform pan to form the crust.
  • Step 4: In another bowl, beat the softened cream cheese and peanut butter until smooth and creamy.
  • Step 5: Gently fold in the Cool Whip until fully incorporated.
  • Step 6: Spread half of the cheesecake filling over the prepared crust.
  • Step 7: Layer half of the sliced bananas on top of the filling.
  • Step 8: Add the remaining cheesecake filling on top of the bananas.
  • Step 9: Finish with the rest of the banana slices and drizzle caramel sauce over the top.
  • Step 10: Cover the cheesecake with plastic wrap and refrigerate for at least 4 hours, or until set.

FAQs

Can I make this cheesecake ahead of time?

Yes, you can prepare this cheesecake up to a day in advance. Just store it in the refrigerator until you’re ready to serve.

Can I use a different crust?

Absolutely! You can use a chocolate cookie crust or even a nut-based crust for a different flavor.

How can I prevent the bananas from browning?

To prevent browning, add a little lemon juice to the banana slices or layer them just before serving.

Can I freeze this cheesecake?

Yes, you can freeze the cheesecake. Wrap it tightly in plastic wrap, and it will keep for up to 2 months. Thaw it in the refrigerator before serving.

What can I use instead of Cool Whip?

You can substitute Cool Whip with homemade whipped cream or heavy cream that has been whipped to stiff peaks.

Conclusion

This Easy Banana Caramel Peanut Butter Cheesecake is a delicious yet simple dessert that will surely satisfy any sweet tooth. With its decadent layers, quick assembly, and mouthwatering flavors, it’s destined to become a favorite in your dessert repertoire. Try it out for your next gathering, and watch how quickly it disappears!

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