Start with these simple components to create this delightful casserole:
- 6 cups zucchini, sliced
- 1 cup onion, chopped
- 1 cup carrots, shredded
- 1 cup cooked orzo pasta (about 1/2 cup dry)
- 1 cup sour cream
- 1 (10.5 oz) can cream of chicken soup
- 1 (6 oz) box Stove Top stuffing mix, chicken flavor
- 1/2 cup butter, softened
- Salt and pepper, to taste (optional)
Directions
Follow these easy steps to prepare your casserole:
- Step 1: Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- Step 2: In a large mixing bowl, combine the sliced zucchini, chopped onion, shredded carrots, and cooked orzo. Mix well.
- Step 3: In another bowl, blend the sour cream and cream of chicken soup until smooth. Add this mixture to the vegetable and orzo mix, stirring until everything is evenly coated.
- Step 4: Gently fold in the Stove Top stuffing mix so that it’s well distributed throughout.
- Step 5: Transfer the mixture into the prepared baking dish, spreading it out evenly for even cooking.
- Step 6: Dot the casserole’s surface with pieces of softened butter to enhance its richness as it cooks.
- Step 7: Cover the dish with aluminum foil and bake in the preheated oven for 30 minutes. After that, remove the foil and bake for another 15-20 minutes or until the top is bubbly and golden brown.
- Step 8: Let the casserole cool for a few minutes before serving. Enjoy this delicious and comforting meal!
Nutritional Information
Each serving offers approximately:
- Calories: 320 kcal
- Prep Time: 15 minutes
- Baking Time: 45-50 minutes
- Total Time: 1 hour
- Servings: 8
Frequently Asked Questions
1. Can I use different pasta instead of orzo?
Yes, you can substitute orzo with other small pasta types like couscous or ditalini, but cooking times may vary.
2. Is this casserole suitable for freezing?
Absolutely! You can freeze leftovers in an airtight container for up to three months. Just reheat in the oven for best results.
3. Can I make this dish vegetarian?
Yes, it is easy to make this casserole vegetarian by replacing the cream of chicken soup with a vegetable variant and omitting the butter if you prefer.
4. How do I store leftovers?
Store leftover casserole in an airtight container in the refrigerator for up to 3 days.
5. Can I add more vegetables to the casserole?
Definitely! Feel free to add bell peppers, spinach, or mushrooms to incorporate more nutrients and flavors.
Conclusion
This Easy Zucchini Orzo Casserole with Stuffing Mix not only combines comfort and convenience, but it also introduces healthy ingredients into your diet without sacrificing flavor. The creamy blend of zucchini, carrots, and orzo paired with the delightful crunch of stuffing creates a magical dish your loved ones will request again and again. Whether for special occasions or everyday meals, this casserole is sure to please!
