Key Lime Pie Bars

Here’s what you’ll need to make these delightful Key Lime Pie Bars:

• Graham Cracker Crust

  • 1½ cups graham cracker crumbs
  • 6 tablespoons salted butter, melted
  • ⅓ cup granulated sugar

• Key Lime Filling

  • 14 ounces sweetened condensed milk (1 can)
  • 5 egg yolks
  • ½ cup key lime juice
  • 2 tablespoons key lime zest

• Topping

  • Powdered sugar (optional)
  • 2 tablespoons key lime and/or lemon zest (optional)

Directions

• Step 1: Preheat your oven to 375°F (190°C).
• Step 2: Spray an 8-inch or 9-inch square pan with cooking spray and line it with parchment paper.
• Step 3: In a small bowl, combine graham cracker crumbs, melted butter, and sugar until evenly mixed.
• Step 4: Firmly press the graham cracker mixture into the bottom of the prepared pan using the bottom of a measuring cup.
• Step 5: Bake the crust for 7 minutes, then remove and let it cool.
• Step 6: Preheat the oven to 350°F (175°C) for the key lime filling.
• Step 7: In a medium bowl, whisk together the sweetened condensed milk, egg yolks, key lime juice, and zest until well combined.
• Step 8: Pour the key lime mixture over the cooled crust and bake for 25 minutes.
• Step 9: After baking, allow the bars to chill for at least an hour before serving.
• Step 10: Dust with powdered sugar and sprinkle with additional zest if desired. Cut into bars, serve, and enjoy!

FAQs

• Q: Can I use regular limes instead of key limes?
  A: Yes, regular limes work well as a substitute, though the flavor will be slightly different.
• Q: How long will these bars keep?
  A: The bars can be refrigerated for up to a week.
• Q: Can I freeze Key Lime Pie Bars?
  A: Yes, they freeze well for up to two months. Thaw them in the refrigerator overnight before serving.
• Q: What can I use for a gluten-free crust?
  A: You can use gluten-free graham cracker crumbs or crushed nuts mixed with melted butter.
• Q: Can I make these bars ahead of time?
  A: Absolutely! They can be made a day in advance and stored in the fridge until you’re ready to serve.

Conclusion

Key Lime Pie Bars are more than just a dessert; they’re a summertime delight that will impress your family and guests alike. With their perfect balance of tart and sweet flavors, these bars are a must-try. They are simple to prepare, making them an excellent choice for both seasoned bakers and novices. So, gather your ingredients and treat yourself to a slice of summertime bliss!