Meatball Lasagna Roll-Ups | EasyRecipesFlash

Meatball Lasagna Roll-Ups

Here’s what you’ll need to prepare meatball lasagna roll-ups:

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 egg
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • 12 lasagna noodles
  • 2 cups marinara sauce
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese

Directions

Making meatball lasagna roll-ups is a straightforward process. Follow these simple steps:

  • Step 1: Preheat your oven to 375°F (190°C).
  • Step 2: Cook the lasagna noodles according to package instructions until al dente. Once cooked, drain and lay them flat on a baking sheet to avoid sticking.
  • Step 3: In a mixing bowl, combine the ground beef, breadcrumbs, Parmesan cheese, egg, Italian seasoning, salt, and pepper. Mix until well combined and form into small meatballs.
  • Step 4: Heat a large skillet over medium heat and cook the meatballs until browned on all sides. Remove from heat and set aside.
  • Step 5: Spread a layer of ricotta cheese over each lasagna noodle, then place a few meatballs on top.
  • Step 6: Carefully roll up each noodle and place seam-side down in a baking dish.
  • Step 7: Pour the marinara sauce over the roll-ups and sprinkle with shredded mozzarella cheese.
  • Step 8: Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.

Frequently Asked Questions

1. Can I use no-boil lasagna noodles for this recipe?

Yes! Just ensure to use enough sauce so that the no-boil noodles have enough moisture to cook through.

2. How do I store leftovers?

Store leftover roll-ups in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.

3. Can I make this dish vegetarian?

Absolutely! Substitute the ground beef with a variety of veggies, or even a plant-based meat substitute.

4. How can I make this dish spicier?

Incorporate red pepper flakes into the meatball mixture or add jalapeños to the marinara sauce for a spicy kick.

5. Can I prep these roll-ups in advance?

Yes, you can assemble everything a day ahead and refrigerate it before baking, allowing the flavors to meld even more.

Conclusion

The delicious and satisfying meatball lasagna roll-ups are perfect for those cozy evenings or gatherings with friends. With their comforting flavors and fun format, they’re sure to impress. So, gather your ingredients and give this recipe a try — you won’t be disappointed. Enjoy the deliciousness of lasagna reinvented!

0 0 votes
Article Rating
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments