This simple recipe uses fresh, nutritious ingredients to create a colorful and flavorful salad. Here’s what you need:
- 4 medium beets, peeled and cut into wedges
- 3 large carrots, peeled and sliced into thin rounds
- 250 g of creamy burrata cheese
- 2 tablespoons olive oil
- Salt and pepper, to taste
- Fresh herbs (such as parsley or dill) for garnish
Directions
Follow these easy steps to prepare your vibrant roasted beets and carrots with creamy burrata salad:
- Step 1: Preheat your oven to 400°F (200°C).
- Step 2: Place the prepared beets and carrots on a baking sheet and drizzle with olive oil. Season with salt and pepper.
- Step 3: Toss the vegetables to ensure they are evenly coated in oil and seasoning.
- Step 4: Roast in the preheated oven for about 30-35 minutes or until the vegetables are tender and slightly caramelized, stirring halfway.
- Step 5: Once roasted, remove from the oven and let them cool slightly.
- Step 6: Transfer the roasted vegetables to a serving platter or bowl.
- Step 7: Tear the burrata cheese into pieces and scatter it over the warm vegetables.
- Step 8: Garnish with fresh herbs and serve immediately, enjoying the blend of textures and flavors.
FAQs
Can I use other vegetables in this salad?
Absolutely! Feel free to substitute with seasonal vegetables such as sweet potatoes or butternut squash.
What is burrata cheese?
Burrata is a fresh Italian cheese made from mozzarella and cream. It has a soft texture and a rich, creamy interior, perfect for salads.
How should I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 2 days. For best results, keep the burrata separate until ready to serve.
Can I make this salad ahead of time?
Yes, you can roast the vegetables ahead of time and assemble the salad just before serving to maintain the freshness of the burrata.
What pairs well with this salad?
This salad pairs beautifully with grilled meats, fish, or as a stand-alone vegetarian main dish. It also complements hearty grain bowls!
Conclusion
Vibrant roasted beets and carrots topped with creamy burrata is a beautifully simple and delicious salad that showcases the flavors of fresh ingredients. Perfect for any occasion, this dish is as nutritious as it is delightful. With the provided pro tips, you can enhance and customize this recipe to suit your taste or dietary needs. Enjoy making this stunning salad and impress your family and friends with its vibrant colors and flavors!
