Here’s what you’ll need to whip up this scrumptious Crescent Ring:
- 1 lb breakfast sausage
- 1 cup shredded cheddar cheese
- 2 cans refrigerated crescent rolls
- 4 eggs
- ¼ cup milk
- Salt and pepper, to taste
Directions
Follow these simple steps to create your Sausage and Cheese Crescent Ring:
- Step 1: Preheat your oven to 375°F (190°C).
- Step 2: In a skillet over medium heat, cook the sausage until browned. Drain any excess fat.
- Step 3: In a mixing bowl, whisk together the eggs, milk, salt, and pepper. Scramble the eggs in the skillet until just set, then remove from heat.
- Step 4: Gently stir in the cooked sausage and shredded cheese into the scrambled eggs.
- Step 5: Unroll the crescent dough, arranging the triangles in a circle on a parchment-lined baking sheet, with wide ends overlapping in the center and points facing outward to form a sun shape.
- Step 6: Spoon the sausage-egg-cheese mixture around the center of the ring.
- Step 7: Fold the triangle tips over the filling and tuck them under the dough to secure.
- Step 8: Bake for 20-25 minutes, or until golden brown.
- Step 9: Slice the ring and serve warm. Enjoy every cheesy bite!
Pro Tips for Making the Sausage and Cheese Crescent Ring
- For an extra burst of flavor, consider adding diced vegetables like bell peppers or onions to the sausage mixture.
- Experiment with different types of cheeses, like Monterey Jack or pepper jack, for a unique twist.
- Make sure not to overbake the crescent ring; you want it to be golden and flaky, not dry.
- Let the ring sit for a few minutes after coming out of the oven for easier slicing.
- This dish can be made ahead; prepare the filling and assemble the ring, then store it in the fridge until you’re ready to bake.
FAQs
1. Can I use a different type of sausage?
Yes, feel free to use turkey sausage or even a plant-based sausage for a healthier or vegetarian option.
2. How can I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to three days. Reheat in the oven or microwave before serving.
3. Can this recipe be frozen?
Yes, you can freeze the uncooked assembled ring. Bake it straight from the freezer, adding a few extra minutes to the baking time.
4. What can I serve with the Crescent Ring?
This dish pairs perfectly with fresh fruit, a light salad, or some yogurt on the side for a complete meal.
5. Can I make it gluten-free?
Absolutely! Use gluten-free crescent rolls for a gluten-free version of this delicious dish.
Conclusion
The Sausage and Cheese Crescent Ring is more than just a dish; it’s an experience that brings people together. With its simple preparation and satisfying flavors, this recipe is bound to become a beloved favorite in your household. Try it for your next gathering and watch as your guests rave about this delightful treat!
