To create these delightful roll-ups, here are the ingredients you’ll need:
- 1 tube crescent roll dough (8-count)
- 4 breakfast sausage links, cooked and halved
- 4 eggs
- 1/2 cup shredded cheddar cheese
- 1 tablespoon milk
- Salt and pepper to taste
- 1 tablespoon butter (optional, for brushing)
Instructions
Follow these simple steps to whip up your breakfast roll-ups:
- Step 1: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Step 2: In a bowl, whisk together the eggs, milk, salt, and pepper. Cook in a skillet over medium heat until just set, taking care not to overcook (about 6–8 minutes).
- Step 3: Unroll the crescent dough and separate it into triangles. On the wide end of each triangle, place a spoonful of scrambled eggs, half a sausage link, and a sprinkle of cheddar cheese. Roll up tightly.
- Step 4: Arrange the roll-ups on the prepared baking sheet. If desired, brush the tops with melted butter for a golden finish. Bake until golden brown, about 12–15 minutes.
- Step 5: Allow the roll-ups to cool slightly before serving. They can be enjoyed plain or with a side of hot sauce or sour cream.
FAQs
- Can I make these breakfast roll-ups in advance? Yes! You can prepare them ahead of time and store them in the refrigerator for a few days or freeze them for up to 2 months.
- Can I use a different type of meat? Absolutely! Feel free to switch the sausage with bacon, ham, or even a vegetarian sausage.
- What can I serve with these roll-ups? They pair well with fresh fruit, yogurt, or a simple side salad for a balanced meal.
- Are these breakfast roll-ups kid-friendly? Yes! Kids typically love them, and they are also an excellent way to get them involved in the kitchen.
- How do I reheat leftovers? You can reheat them in the microwave or warm them in the oven to maintain crispiness.
Conclusion
Sausage, Egg & Cheese Breakfast Roll-Ups are a delightful way to start your day! They’re quick to make, easy to customize, and incredibly satisfying. Whether you’re making them for a busy weekday breakfast or for a special weekend brunch, these roll-ups will surely please your taste buds. Enjoy them fresh from the oven or as a meal prep option; they are versatile enough to fit any schedule. Get ready to roll up some deliciousness!
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