Spicy Stir-Fried Cabbage | EasyRecipesFlash

Spicy Stir-Fried Cabbage

Here’s what you’ll need to make this spicy stir-fried cabbage:

  • 1 medium green cabbage, thinly sliced
  • 2 tablespoons vegetable oil
  • 3 cloves garlic, minced
  • 1 tablespoon fresh ginger, minced
  • 1-2 fresh red chilies, sliced (adjust to taste)
  • 2 tablespoons soy sauce
  • 1 teaspoon chili paste or sriracha
  • 1 teaspoon sesame oil
  • 1 teaspoon sugar
  • 2 green onions, chopped
  • Sesame seeds, for garnish (optional)

Directions

Follow these simple steps to prepare your spicy stir-fried cabbage:

  • Step 1: Heat the vegetable oil in a large wok or skillet over medium-high heat.
  • Step 2: Add minced garlic, ginger, and sliced chilies; stir-fry for about 30 seconds until fragrant.
  • Step 3: Add the sliced cabbage and stir-fry for 5-7 minutes until it becomes slightly wilted, yet still crunchy.
  • Step 4: Stir in soy sauce, chili paste, sesame oil, and sugar; toss to coat the cabbage evenly.
  • Step 5: Allow everything to cook for another 2 minutes, letting the flavors meld together.
  • Step 6: Remove from heat and garnish with chopped green onions and sesame seeds, if desired. Serve immediately.

FAQs

1. Can I make this dish vegetarian or vegan?

Absolutely! This dish is naturally vegan when made without animal-based sauces.

2. What can I serve with spicy stir-fried cabbage?

This dish pairs well with rice, noodles, or can be served as a side to grilled meats or tofu.

3. How can I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

4. Can I use frozen cabbage for this recipe?

Fresh cabbage works best as frozen varieties may lose their crispness during cooking.

5. What variations can I try with this recipe?

You can add other stir-fry vegetables like bell peppers, zucchini, or snap peas for additional flavor and texture.

Conclusion

Spicy stir-fried cabbage is the perfect recipe to satisfy your cravings for something flavorful and healthy. Easy to prepare and quick to cook, this dish is sure to become a staple in your kitchen. With its versatility, you can adjust the levels of spice and add other vegetables if desired. Try this delicious recipe today and enjoy a vibrant taste experience!

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