Yaki Onigiri, or grilled rice balls, are a delicious staple of Japanese cuisine that can now be easily made in an air fryer. These savory, crispy treats are perfect as snacks or sides, providing a satisfying texture with each bite. This recipe combines traditional ingredients with a modern twist, making it simple to enjoy delectable onigiri in the comfort of your home.
Why You Will Love This Recipe
This Yaki Onigiri recipe is not only easy to prepare but also customizable. With a crisp exterior and a flavor-packed inside, you’ll have a quick meal that pleases both the palate and the senses. Plus, using an air fryer makes it healthier than traditional frying while still delivering that satisfying crunch. The umami-rich glaze elevates these rice balls, allowing for endless variations from simple to gourmet.
